Chervil (Anthriscus cerefolium) is a delicate herb that is best used fresh. Grow chervil in spring or fall. This delicate herb can't take the heat, prefers moist soil and appreciates…
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Chervil (Anthriscus cerefolium) is a delicate herb that is best used fresh. Grow chervil in spring or fall. This delicate herb can't take the heat, prefers moist soil and appreciates…
Posted by Patsy Bell Hobson on April 14, 2012 at 2:11am
Posted by Patsy Bell Hobson on April 11, 2012 at 1:01am
Parsley (Petroselinum crispum) is a biennial, meaning it takes two years to mature and reproduce. It is grown and used mostly in its first year. If you live in a Zone, or have a microclimate, where parsley will…
ContinuePosted by Patsy Bell Hobson on April 10, 2012 at 1:00am
Posted by Patsy Bell Hobson on February 23, 2012 at 3:00am — 2 Comments
Patsy Bell Hobson is blogging at Oh Grow Up! When not in the garden or on the road, find her in southern Missouri USA. Read more travel stories…
ContinuePosted by Patsy Bell Hobson on February 16, 2012 at 4:00am
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Added by Mike Taylor
I just arrived at my home after being away for two weeks expectingmy thirty CasaBlanca Lilly bulbs to have started showing their leaves through the ground. Only five appeared after about eight years of successful bloom, this is a mystery to me. Any…Continue
Started by Janet in Problem Solving Apr 15.
Hello, I have grown potatoes in the ground for years. Last year, due to a change in garden size, I bought two large-sized potato pots. I followed the directions and planted them in maybe late April in Ohio. By June I had filled the soil to the…Continue
Started by Caryn Lewis in Problem Solving Apr 15.
I have grown several colors of sweet peas. Red, varigated, white, pinks and different shades of purple. They have all grown, however, I am only getting the different shades of purple and nothing else. Does anyone know why?Continue
Started by Mary Gadd in Problem Solving. Last reply by Barbara Rayment Apr 15.
any zone 3 out there? we are few and far between. Continue
Started by dreamingofmygardens in Short Season Gardening. Last reply by Barbara Rayment Apr 15.
I've seen something on straw bale gardening and it looked interesting. I was wondering if anyone here has tried it and what were your experiences. I was thinking what a great mulch it would make at the end of the season. I am going to give it a try…Continue
Started by Cathy Thompson in Problem Solving. Last reply by Cathy Thompson Apr 12.
This is my first year planting from seed and I am very confused. The seed packets mention certain months, for example, my Oregon Giant & Sugar Snap peas say to start outdoors March-May. The Farmer's Almanac guide states January 22 - February 2…Continue
Started by Ana Castaneda in New and Beginner Gardeners. Last reply by Cathy Thompson Apr 12.
Does anyone know of a source for organic sweet potatoes that can be shipped to California? Organic peanuts too?Continue
Started by jackie earnshaw in Problem Solving Mar 18.
Anyone in here do round robins for seeds? Years ago many of us seedaholics had a few seed/garden sites run through "groups" and we would trade and post ideas like blogs do now. we also did several round robins a year. does anyone here do them…Continue
Started by dreamingofmygardens in Problem Solving Mar 17.
I have tried to make lavender oil but nothing happens. I want to use it for aroma in the potpouri. Does anyone have a really good recipe? Lavender is everywhere now and I don't know how to use…Continue
Started by renee lucia in Canning and Preserving. Last reply by Sue, the Webmaster Sep 6, 2011.
Hi, Renee's Garden Community Garden - it's your friendly marketing assistant, Nellie. I have a delicious Cheddar Scallion Drop Biscuit recipe to share with you. This recipe is in honor of…Continue
Tags: recipes, cheese, cheddar, biscuits, scallions
Started by Nellie in Side Dishes Nov 17, 2010.
Mix up:Fresh tomatoesFresh basil and oreganoLots of fresh garlicSalt and PepperOlive OilContinue
Started by renee lucia in Salads and Salad Dressings Jul 27, 2010.
Lavender ShortbreadThese rich but not too sweet shortbread cookies have just a hint of sweet lavender fragrance and flavor. They are perfect to serve with tea, milk or lemonade. I make several…Continue
Started by Sue, the Webmaster in Desserts. Last reply by Amber Mancebo May 20, 2010.
by Cathy Thompson Added April 26, 2012 at 9:37am
by Elinor Dandrea Added March 21, 2012 at 8:10am
by judy fenske Added March 4, 2012 at 12:56pm
by Cathy Thompson Added February 16, 2012 at 10:46am 2 Comments
by Cathy Thompson Added February 16, 2012 at 8:33am
by Christine Pipitone Added December 27, 2011 at 3:52pm
by Janice Sheldon Added October 15, 2011 at 10:51pm
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by Patsy Bell Hobson Added August 18, 2010 at 1:53am